This paragraph should be hidden.
Unfortunately, this product is discontinued in your selected store and nearby stores.
You may be interested in these similar products shown below.Quebec residents: For information on maintenance and repair click here.
Henckels Classic Forged Meat Cleaver features heavy gauge steel that is sharpened specifically to allow for chopping through bone and connective tissue, without chipping or bending at the edge
Heavy weight high carbon steel meat cleaver
Thick blade "spine" can be used to crack hollow marrow bones
3 Rivet, Full Tang construction ensures optimal balance and durability
Durable, P.O.M. (Poly-oxy-methylene) handle scales
Traditional hole in blade for hanging
Dishwasher safe, but hand washing is recommended
Only Show Differences | Currently Viewing | |||||
| Ratings | ||||||
| Number of Pieces | 1 | 1 | 1 | 1 | ||
| Pieces Included | Meat Cleaver | Paring Knife | Chef's Knife | Santoku Knife | ||
| Blade Material | Stainless Steel | Stainless Steel | Forged Steel | Forged Steel |
Yes, I recommend this product.
Originally posted on Zwilling.com
Yes, I recommend this product.
Originally posted on Zwilling.com
Yes, I recommend this product.
Originally posted on Zwilling.com
Yes, I recommend this product.
Originally posted on Zwilling.com
Originally posted on Zwilling.com
