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Pick up available 03:30 p.m., Dec 04
Only 2 left
Quebec residents: For information on maintenance and repair click here.
For the BBQ purists, garlic, salt and pepper are the trinity of BBQ seasonings. The Vermont Castings Classic Rub will be the most used seasoning in your cooking arsenal. Use it on brisket, chicken breasts, roasted vegetables, pasta dishes and more. Try the Vermont Castings Classic Rub in a delicious chef-curated recipe for Salt & Pepper Shrimp with Salsa available for download on this page.
A blend for the BBQ purists looking for a seasoning to compliment all food
Main flavour profiles of garlic, salt and pepper
Use rub to bring any dish from good to great
Best with beef, game, pork, chicken, seafood, fish and vegetables
Add a little or a lot for a unique flavour experience
No MSG
Gluten Free
Spoon and sift cap openings
Size: 190 g
A delicious chef-curated recipe for Salt & Pepper Shrimp with Pineapple Salsa featuring the Vermont Castings Classic Rub is available for download on this page
| Part Number | 40890 |
|---|---|
| Dry Ingredient Type | Spices |
| Package Form | Bottle |
| Net Weight (g) | 190 g |
| Advanced Features | No Artificial Colours or Preservatives |
| Assembled Height (in) | 6.00 in |
| Assembled Length (in) | 2.75 in |
| Assembled Width (in) | 2.75 in |
| Number of Pieces | 1 |
Only Show Differences | Currently Viewing | ||||
| Ratings | |||||
| Dry Ingredient Type | Spices | Spices | Spices | Spices | |
| Package Form | Bottle | Bottle | Bottle | Bottle | |
| Net Weight (g) | 164 g | 176 g | 150 g | 150 g |
$68.9$75.96
