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    HOW TO
    CHOOSE BAKEWARE
    Get the bakeware that best suits your baking needs, budget and overall kitchen aesthetic.

FIND YOUR IDEAL BAKEWARE

    GLASS
    Glass is a great heat conductor, making it best for low-sugar recipes, such as casseroles or bread puddings.
Shop All Glass Bakeware
    SILICONE
    Versatile silicone is ideal for baking and then freezing items – with a cooling step in between, of course.
Shop All Silicone Bakeware
    CERAMIC
    Similar to glass, ceramic has the added bonus of being beautiful, allowing you to take your dishes from oven to table with ease.
Shop All Ceramic Bakeware
    METAL
    Light, shiny metal bakeware makes for even browning; darker metals deliver deep brown crusts on breads or pies.
Shop All Metal Bakeware
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    Embark on your next baking adventure with the right tools and accessories from a brand you love and trust. 
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      DECORATE AN OMBRÉ CAKE

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